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Keywords liquor;joist barrow;upgrading; 白酒;桁车;改造;
Keywords liquor;involatile acids;flavor;quality; 白酒;不挥发酸;香味;质量;
Keywords liquor;needle-lees;qualitative analysis; 白酒;针状沉淀;定性分析;
Keywords liquor;bad taste;causations;solution; 白酒;不良口味;成因;解决措施;
Keywords liquor;purifier for liquor;use;effect; 白酒;白酒净化器;应用;效果;
Keywords liquor;Xifeng Liquor;blending;flavoring; 白酒;西凤酒;勾兑;调味;
Keywords liquor;toxication test;animal; 白酒;毒理试验;动物;
Keywords liquor;manmade aged pits;aging;L-galactococcus; 白酒;人工老窖;老化;L-乳球菌;
Keywords Liquor folliculi;Biochemical solute;IVF-ET; 卵泡液;生化溶质;体外受精与胚胎移植;
Keywords liquor FFAP dire of injection chromatography condition; 白酒;FFAP复合石英毛细管柱;直接进样;色谱条件;
Keywords liquor;composite zymin;research;application; 白酒;复合酶制剂;研究;应用;
Keywords liquor;liquid of caproic bacterium;application;quality; 白酒;己酸菌液;应用;质量;
Keywords liquor production;enzyme;compounding zymin; 白酒生产;酶;复合酶制剂;
Keywords liquor;caproic acid bacteria solution;blackening causes;solutions; 烈性酒;己酸菌液;发黑原因;改进措施;
Keywords liquor;Fenjiu Liquor;vinosity;total ester;statistics analysis; 白酒;汾酒;质量;总酯;统计分析;
Keywords liquor;esterifying monascus;liquor production;production application; 白酒;酯化红曲霉;酿酒;生产应用;
Keywords liquor enterprise;top 100 enterprises;Taibai distillery;Taibai liquor; 白酒企业;百强企业;陕西省太白酒业;太白酒;
Keywords liquor quality;esterified enzyme;enzyme engineering;ester liquid; 白酒质量;酯化酶;酶工程技术;香酯液;
Keywords liquor;Luzhou-flavour;acid taste;biting taste;puckery taste; 白酒;浓香型;酸味;辣味;涩味;
Keywords Liquor food;Ohmic heating;Velocity;Temperature distribution; 液态食品;通电加热;速度;温度分布;